Prosciutto, olives, mozzarella, artichoke hearts, and roasted garlic.
Antipasti
Belfiore burrata, local asparagus, pickled red onion, pistachio pesto, wild arugula. Served daily beginning at 5:00pm
Dinner Antipasti
big eye tuna carpaccio, fresno chili, celery, radish, lemon. Served daily beginning at 5:00pm
Dinner Antipasti
Oven toasted bread topped with garlic, olive oil, tomatoes, and fresh basil.
Antipasti
cauliflower, lemon, chili, bagna cauda. Served daily beginning at 5:00pm
Dinner Antipasti
citrus marinated Castelvetrano olives. Served daily beginning at 5:00pm
Dinner Antipasti
kumquat agrodolce. Served daily beginning at 5:00pm
Dinner Antipasti
english pea arancini, tomato conserva. Served daily beginning at 5:00pm
Dinner Antipasti
rosemary olive focaccia, olio, balsamic. Served daily beginning at 5:00pm
Dinner Antipasti
vegetable minestrone soup, parmigiano, crostini
Lunch Antipasti
ricotta meatballs, braised in san marzano tomato, crostini. Served daily beginning at 5:00pm
Dinner Antipasti
Tuscan kale, shaved fennel, croutons anchovy, parmigiano. Served daily beginning at 5:00pm
Dinner Insalata
San Francisco